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1 The living world
2 Morphology of flowering plants
3 Body fluids and circulation
4 Digestion and absorption
5 Breathing and respiration
6 Excretory products and their elimination
7 Neural control and coordination
8 Chemical coordination and regulations
9 Human reproduction
10 Plants and mineral nutrition
11 Photosynthesis
12 Plant respiration
| Weight | 179 g |
|---|---|
| Language | English |
| Publisher | |
| Semester - Year | Semester 1 (First Year – FY) |
| University |
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