APPLIED NUTRITION AND DIETETICS for BSc Nursing Semester 2 | Dr. Homesh Choudhary, Dr. Rajeswari Ramasamy, Dr. Vinutha Rao, Mrs. Remy Arumugam A. | Nirali Prakashan

Authors Name Dr. Homesh Choudhary, Dr. Rajeswari Ramasamy, Dr. Vinutha Rao, Mrs. Remy Arumugam A.
ISBN 13 9789361096464
Publisher Nirali Prakashan
Edition First
Pages 347
Language English
Publishing Year Apr-25

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Description

1. Introduction to Nutrition
2. Carbohydrates
3. Proteins
4. Fats
5. Vitamins
6. Minerals
7. Balanced Diet and Nutrition Across Life Cycle
8. Nutritional Deficiency Disorders
9. Therapeutic Diets
10. Cookery Rules and Preservation of Nutrition
11. Nutritional Assessment and Nutritional Education
12. National Nutritional Programs and Role of Nurse
13. Food Safety
References

Additional information
Weight 450 g
Dimensions 24 × 18 × 2 cm
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      APPLIED NUTRITION AND DIETETICS for BSc Nursing Semester 2 | Dr. Homesh Choudhary, Dr. Rajeswari Ramasamy, Dr. Vinutha Rao, Mrs. Remy Arumugam A. | Nirali Prakashan