Billing details

India

Your order

Product Subtotal
PURCHASING A GUIDE FOR HOSPITALITY PROFESSIONALS | DAVID K. HAYES, JACK D. NINEMEIER | Pearson  × 1 Paperback 440.00
Subtotal 440.00
Total 440.00
  • Pay securely by Credit or Debit card or Internet Banking or UPI Payments through Razorpay.


Your personal data will be used to process your order and support your experience throughout this website. You can check our privacy policy.