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FOOD PROCESSING AND PRESERVATION | G. SUBBULAKSHMI, SHOBHA A. UDIPI | New Age

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Authors Name	G. SUBBULAKSHMI, SHOBHA A. UDIPI
ISBN 13	9788122412833
Publisher	New Age
Edition	1st
Pages	298
Language	English
Publishing Year	2020

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Within Pune (1 to 2 days), Within Maharashtra (2 to 5 days), Outside Maharashtra (3 to 6 days) and J&K, Ladakh and North East (5 to 8 days).

SKU: BS01382 Category: Catering Books

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9788122412833 | Catering Books

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Physical Book: The estimated delivery date of the print version is approximately 3 to 5 working days from the date of placing the order.
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Physical Book: The estimated delivery date of the print version is approximately 3 to 5 working days from the date of placing the order
eBooks: No physical copy will be delivered. the books offered through this platform are designed to be read-only through web browser or ebook reader apps.
eBooks: This book has been already added to your account. Please check under "My eBooks". If you want to buy print book alone, choose "Print Version".
GSTwill be applicable.
eBook Validity: The eBook will be accessible only for from the date of purchase.
For any queries write to info@pragationline.com

Physical Book: The estimated delivery date of the print version is approximately 3 to 5 working days from the date of placing the order
eBooks: No physical copy will be delivered. the books offered through this platform are designed to be read-only through web browser or ebook reader apps.
eBooks: This book has been already added to your account. Please check under "My eBooks".
GSTwill be applicable.
eBook Validity: The eBook will be accessible only for from the date of purchase.
For any queries write to info@pragationline.com

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