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1. Standard Costing
2. Pricing Decisions
3. Cost Accounting Standards and Cost Management for Specific Sector
4. Cost Accounting Record Rules and Cost Audit
At a Glance
Glossary
Formula
Objective Questions
Bibliography
| Weight | 420 g |
|---|---|
| Dimensions | 24 × 18 × 2 cm |
| Language | English |
| Publisher | |
| Semester - Year | Semester 6 (Third Year TY) |
| University |
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