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| Authors Name | SURESH CHANDRA , S.K. GOYAL, DURVESH KUMARI |
| ISBN 13 | 9788183601214 |
| Publisher | Jain Brothers |
| Edition | 3rd |
| Pages | 411 |
| Language | English |
| Publishing Year | 2016 |
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AGRICULTURAL PROCESSING AND FOOD TECHNOLOGY (Objective Type) | SURESH CHANDRA , S.K. GOYAL, DURVESH KUMARI | Jain Brothers
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Description
9788183601214 | B.Sc. / B.C.A. (Science) | Agriculture Reference Books
Additional information
| Weight | 553 g |
|---|---|
| Language | English |
| Publisher |
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