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CATERING MANAGEMENT | MOHINI SETHI, SURJEET MALHAN | New Age
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FUNDAMENTALS OF FOODS, NUTRITION AND DIET THERAPY | SUMATI R. MUDAMBI, M.V. RAJAGOPAL | New Age
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THEORY OF BAKERY AND PATISSERIE | PARVINDER S. BALI | Oxford
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PRINCIPLES OF FOOD AND NUTRITION SCIENCES | B. SRILAKSHMI, S. SANGAMITHRA, V. SUGANTHI | New Age
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