INDIAN KNOWLEDGE SYSTEM AND MICROBIOLOGY (IKS 201-MB) for SY BSc Semester 3 | Prof. Dr. Pragati S. Abhyankar | Nirali Prakashan

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1. Microbes and Health in Ancient India – 2. Traditional Fermented Foods and Microbes – 3. Natural Antimicrobials and Hygiene Practices – 4. ENvironmental Microbiology and Indigenous Practices – 5. Scientific Validation and Biopiracy

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      INDIAN KNOWLEDGE SYSTEM AND MICROBIOLOGY (IKS 201-MB) for SY BSc Semester 3 | Prof. Dr. Pragati S. Abhyankar | Nirali Prakashan
      INDIAN KNOWLEDGE SYSTEM AND MICROBIOLOGY (IKS 201-MB) for SY BSc Semester 3 | Prof. Dr. Pragati S. Abhyankar | Nirali Prakashan